Milk & Water kefir available
It is a cauliflower type home grown cultured, creamy product. Kefir’s tart and refreshing flavour is similar to a drinking-style yoghurt, but it contains beneficial yeast as well as friendly ‘probiotic’ bacteria found in yoghurt
Can replace milk in a variety of different of products.
Can be used in baked goods
like
- pancakes, waffles, muffins, flatbread, naan, etc..
- Smoothies
- Macaroni
- Clafouti
Size : ± bottle enough for 2 L of milk